Lunch Banquet Menu

Please note that all banquet pricing includes tax and gratuity.

There is no charge for use of private rooms.

LUNCH ENTRÉES

CHICKEN ALA PIETRO | $20.00
8 oz. boneless breast of chicken in a white wine and fresh mushroom sauce

BEEF SPEDINI | $20.00
Seasoned beef stuffed with Provel cheese, in a rich bordelaise sauce

CHICKEN SALTIMBOCCA | $20.00
8 oz. breast of chicken topped with prosciutto and cheese in a sage and white wine sauce

CHICKEN MARIA | $20.00
8 oz. boneless breast of chicken in a light sauce with crabmeat, cheese and asparagus

GRILLED GROUPER | $20.00
Seasoned with Italian breadcrumbs

VEAL PARMIGIANA | $20.00
Chopped veal cutlet, topped with meat sauce and cheese

ROAST SIRLOIN OF BEEF | $20.00
Rich fresh mushroom gravy

TOP SIRLOIN STEAK | $23.00
10 oz

All entreés include: salad, pasta, vegetable, bread and butter and beverage

Limit to choice of 3 entreés

LUNCH BUFFETS

PIETRO’S TRADITIONAL BUFFET | $20.00
Includes salad, roast sirloin of beef, chicken with white wine sauce, vegetables, pasta neapolitan, bread and butter, and beverage

PIETRO’S SPECIAL BUFFET | $17.50
Includes salad, toasted ravioli, pasta neapolitan, mini poor boy sandwiches, BBQ meatballs, and beverage

Minimum of 35 adults for all private parties

PIETRO’S SPECIAL PARTY PACKAGE

Includes two hour continuous bar (all house brands liquor, wine, and beer)

WITH ANY DINNER ENTREÉ OR BUFFET

$9.00 per person

$100.00 NON-REFUNDABLE DEPOSIT REQUIRED WHEN BOOKING PARTY.

Number of people guaranteed 72 hours in advance.
Minimum of 35 adults for all private parties.
Special arrangements can be made for smaller groups